We are passionate about great food and that drove us to create our own cast iron cookware – its versatility, heat retention, and ease-of-use made cast iron an obvious choice for us. Our Story: Backcountry Iron is a small artisan company of foodies, home cooks, and professional chefs. A combination cast iron griddle and grill pan gives you the best of both worlds! Great for cooking meats like steak, chicken, vegetables, fish, desserts, and pizzas. Use with high heat and dual oven/stove techniques, fire, and all cooktops. The griddle will last for generations with proper care. We take pride in our products and focus on quality and craftsmanship before all else. Our goal is to offer you the highest quality black top on the market. Backcountry Iron's 20x9 inch cast iron reversible griddle/grill is rugged, and hand-made using a proprietary alloy, and is seasoned using our company's blend of the finest food grade oils available.
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